These tips and easy recipes will help you create your own taco board for Cinco de Mayo, Taco Tuesday, or your next Mexican-themed party. It comes together quickly and the variety of fresh toppings make it a crowd-pleaser. Fun, festive, and budget-friendly!
Archives for April 2021
This Mexican Shrimp Cocktail Endive Appetizer is easy to make, loaded with fresh flavors, and perfect for your next fiesta. Fresh shrimp and veggies are combined in a zesty sauce and served in crisp endive boats. Sure to be your new go-to for your spring and summer gatherings.
This Mixed Berry and Goat Cheese Salad is beautiful, nutritious, and so delish. Mixed greens are tossed with fresh seasonal berries, red onion, creamy goat cheese, and toasted almonds and then drizzled with a homemade sweet and tangy raspberry chipotle vinaigrette. It’s the perfect spring/summer salad recipe for your next brunch, barbeque, or lunch on the patio.