This authentic tzatziki sauce recipe is healthy, easy to make, and versatile. It uses simple ingredients including creamy Greek yogurt, cool cucumber, and fresh dill. Tzatziki pairs well as a sauce with meat or as a dip with veggies or warm pita bread. So DELISH!
Happy New Year! I thought it would be fun to look back and do a round-up of the 10 most popular SGM blog posts of 2019.
Homemade roasted red pepper hummus is easy to make and tastes so much better than store-bought. The roasted red peppers add a delicious sweetness to the classic hummus flavors. Pair with veggies and homemade pita bread for a healthy appetizer or snack. It also makes a great spread on wraps.
This recipe for vegetarian French onion soup has all of the delicious savory flavors of the traditional version. Sweet caramelized onions, melty Gruyere cheese, and crusty whole grain French bread…nothing more comforting on a cold day!
Are you trying to stay healthy during the holidays, but afraid you won’t have fun? Then you won’t want to miss these powerful tips for having a FUN and healthy holiday season!
This fire roasted tomato and vegetable soup is full of smokey flavor and loaded with healthy vegetables. Just add all of the ingredients to the slow cooker and at dinner time you will have a hearty bowl of delicious, comforting vegetable soup! Sure to become a weeknight favorite any time of year.
Rice and mushroom stuffed acorn squash can be served as a side for your Thanksgiving feast, or as a hearty dinner all season long. The roasted acorn squash is stuffed with a flavorful rice mixture that includes mushrooms, cranberries, and pomegranate arils. A healthy and delicious crowd pleaser for both vegetarians and non-vegetarians!
These soft and yummy gluten-free chocolate chip cookies are made with almond flour and have no refined sugar. They can be made with coconut oil and contain no eggs so they are vegan-friendly. You will not miss the refined ingredients found in traditional chocolate chip cookies. Seriously so DELISH!
Being a vegetarian wife and mom in a non-vegetarian family doesn’t have to be difficult and does not require cooking separate meals for everyone. These tips will help you to navigate life as a vegetarian/pescatarian when your family and friends have mixed meat preferences.
Looking for a whole wheat pumpkin muffin that is moist and delicious and does not contain refined sugar? I gotcha covered. These whole wheat pumpkin muffins are easy to make and healthier than most traditional pumpkin muffins. They are perfect for breakfast when you are on the go or a yummy afternoon snack.
