Looking for a whole wheat pumpkin muffin that is moist and delicious and does not contain refined sugar? I gotcha covered. These whole wheat pumpkin muffins are easy to make and healthier than most traditional pumpkin muffins. They are perfect for breakfast when you are on the go or a yummy afternoon snack.
This whole wheat banana bread is made with 100% whole wheat flour and sweet ripe bananas. Pure maple syrup is used instead of refined sugar and it contains no refined oil. So moist and full of flavor! You won’t miss the refined ingredients used in traditional banana bread.