This Roasted Delicata Squash Salad is loaded with delicious fall flavors. Mixed greens are tossed with roasted delicata squash, protein-rich quinoa, pomegranate arils, toasted pepitas, creamy goat cheese and drizzled with a maple vinaigrette. This easy recipe is a beautiful addition to your fall meals and holiday celebrations.
Rice and mushroom stuffed acorn squash can be served as a side for your Thanksgiving feast, or as a hearty dinner all season long. The roasted acorn squash is stuffed with a flavorful rice mixture that includes mushrooms, cranberries, and pomegranate arils. A healthy and delicious crowd pleaser for both vegetarians and non-vegetarians!
