This whole wheat banana bread is made with 100% whole wheat flour and sweet ripe bananas. Pure maple syrup is used instead of refined sugar and it contains no refined oil. So moist and full of flavor! You won’t miss the refined ingredients used in traditional banana bread.
This healthy homemade granola recipe is easy to whip up and healthier than store-bought versions.
It’s a delicious cereal, great in yogurt parfaits, or perfect for a quick snack!